Vegetable stew is a hearty and comforting dish made with a variety of vegetables, such as potatoes, carrots, celery, onions, and garlic. It is usually cooked in a flavorful broth or stock, and can be seasoned with herbs and spices. Vegetable stew is a great way to get in a variety of vegetables in one meal.
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Heat the olive oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
Add the carrots, celery, potatoes, bell pepper, thyme, oregano, smoked paprika, cumin, black pepper, and salt. Cook for 5 minutes, stirring occasionally.
Pour in the vegetable broth and diced tomatoes. Bring to a boil, then reduce the heat to low and simmer for 15 minutes.
Add the frozen mixed vegetables and simmer for an additional 10 minutes.
Stir in the parsley and serve. Enjoy!
We've got some serious foodies in our community! 13130 users have chowed down on Vegetable Stew a whopping 23735 times.
Hungry much? These cities certainly are! Bengaluru, Kolkata, Chennai, Mumbai, Pune are the top 5 cities gobbling up Vegetable Stew like there's no tomorrow.
When it comes to Vegetable Stew, our users are head over heels in december, but the interest cools down in april.
It's official: Vegetable Stew is the food of choice for 24-27 female, with people of >40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.