The Healthify Food Library

The Healthify Food Library

Sattu Paratha

sattu-paratha

About

Sattu Paratha is a popular Indian flatbread made with roasted chickpea flour. It is a popular breakfast dish in many parts of India, especially in the northern states. It is a nutritious and filling meal that is high in protein and fiber.

Macronutrients Breakdown

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Proteins

10.7
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Fats

42.3
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Carbs

9.1
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Fibre

5.2

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Recipe

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Ingredients

whole wheat flour

2 cups

sattu (roasted gram flour)

1/2 cup

cumin seeds

1 teaspoon

ajwain (carom seeds)

1 teaspoon

red chilli powder

1 teaspoon

garam masala

1 teaspoon

coriander powder

1 teaspoon

turmeric powder

1/2 teaspoon

Salt to taste

oil

2 tablespoons

Water as required

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Directions

Step 1:

In a large bowl, mix together the whole wheat flour, sattu, cumin seeds, ajwain, red chilli powder, garam masala, coriander powder, turmeric powder and salt.

Step 2:

Add the oil and mix it in with your fingers until the mixture resembles breadcrumbs.

Step 3:

Gradually add water and knead the dough until it is soft and pliable.

Step 4:

Cover the dough and let it rest for 15 minutes.

Step 5:

Divide the dough into 8 equal portions.

Step 6:

Roll each portion into a circle of about 5-6 inches in diameter.

Step 7:

Heat a tawa (griddle) over medium heat.

Step 8:

Place the rolled paratha on the tawa and cook for a few seconds.

Step 9:

Flip the paratha and cook the other side.

Step 10:

Apply some oil on the paratha and cook until both sides are golden brown.

Step 11:

Serve hot with pickle or chutney.

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 12887 users have chowed down on Sattu Paratha a whopping 20813 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Lucknow, Kolkata, Bengaluru, Delhi, Pune are the top 5 cities gobbling up Sattu Paratha like there's no tomorrow.

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When was it eaten the most?

When it comes to Sattu Paratha, our users are head over heels in september, but the interest cools down in april.

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Who preferred this food the most?

It's official: Sattu Paratha is the food of choice for 24-27 female, with people of >40 BMI also on board.

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Frequently Asked Questions