A mixed fruit bowl is a dish that consists of a variety of different fruits, usually cut into bite-sized pieces. It can be served as a snack or dessert. The fruits used in a mixed fruit bowl can vary depending on the season and availability, but typically include apples, oranges, bananas, grapes, papaya, and melon. The fruits can be served plain or with a light dressing such as honey, yogurt, or a citrus juice.
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In a large bowl, combine the diced pineapple, mango, papaya, and kiwi.
In a small bowl, mix together the honey and orange juice until combined.
Pour the honey and orange juice mixture over the fruit and stir until all the fruit is evenly coated.
Add the diced strawberries and stir until combined.
Serve the mixed fruit bowl chilled or at room temperature. Enjoy!
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