Milk Cornflakes is a breakfast dish made by mixing corn flakes with milk. Hot or cold milk can be used as per preference with or without sugar. It is a popular breakfast cereal in many countries, and is often preferred by people as a quick breakfast on the go. Milk Cornflakes is a good source of carbohydrates, protein, and vitamins and minerals.
Proteins
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1/2 cup
1 cup
1
1/4 teaspoon
1
In a bowl, combine the cornflakes,cinnamon, and nuts.
Pour hot or cold milk and stir. Enjoy!
We've got some serious foodies in our community! 24222 users have chowed down on Milk Cornflakes a whopping 50215 times.
Hungry much? These cities certainly are! Kolkata, Lucknow, Delhi, Chandigarh, Hyderabad are the top 5 cities gobbling up Milk Cornflakes like there's no tomorrow.
When it comes to Milk Cornflakes, our users are head over heels in june, july, but the interest cools down in december.
It's official: Milk Cornflakes is the food of choice for 24-27 female, with people of >40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.