Little Hearts Biscuits are a popular snack in India. They are crunchy biscuits made with wheat flour, sugar, and vegetable oil. The biscuit is shaped like a heart and is usually flavored with cardamom. Little Hearts are often served with tea or coffee.
Proteins
Fats
Carbs
Fibre
Chat with our coaches to find out how.
Preheat oven to 350°F. Line a baking sheet with parchment paper.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
Drop the dough by tablespoonfuls onto the prepared baking sheet. Bake for 10-12 minutes, or until golden brown.
Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy!
We've got some serious foodies in our community! 11769 users have chowed down on Little Hearts Biscuit a whopping 17135 times.
Hungry much? These cities certainly are! Kolkata, Delhi, Chennai, Chandigarh, Hyderabad are the top 5 cities gobbling up Little Hearts Biscuit like there's no tomorrow.
When it comes to Little Hearts Biscuit, our users are head over heels in july, but the interest cools down in january.
It's official: Little Hearts Biscuit is the food of choice for 24-27 female, with people of 30-35 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.