The Healthify Food Library

The Healthify Food Library

Garlic Bread

garlic-bread

About

Garlic bread is a side dish or snack made of bread, butter, and garlic. It is usually made with a French baguette or Italian bread, which is sliced and spread with a mixture of butter and minced garlic. The bread is then toasted in an oven or grilled until it is golden brown and crispy. Garlic bread is often served with Italian dishes such as pasta, pizza, and lasagna.

Macronutrients Breakdown

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Proteins

5.9
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Fats

32.6
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Carbs

17.9
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Fibre

1.4

Get the best of both worlds - the taste you love and the health benefits you need - with Garlic Bread

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Recipe

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Ingredients

large potatoes, cut into 1

4

inch cubes

olive oil

3 tablespoons

cloves garlic, minced

3

grated Parmesan cheese

1/4 cup

dried oregano

1 teaspoon

dried basil

1 teaspoon

salt

1/2 teaspoon

black pepper

1/4 teaspoon

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Directions

Step 1:

Preheat oven to 400 degrees F.

Step 2:

Place potatoes in a large bowl and drizzle with olive oil. Add garlic, Parmesan cheese, oregano, basil, salt, and pepper. Toss to combine.

Step 3:

Spread potatoes onto a baking sheet and bake for 25-30 minutes, or until potatoes are golden brown and tender.

Step 4:

Serve warm. Enjoy!

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 49295 users have chowed down on Garlic Bread a whopping 69818 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Chandigarh, Delhi, Mumbai, Bengaluru, Pune are the top 5 cities gobbling up Garlic Bread like there's no tomorrow.

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When was it eaten the most?

When it comes to Garlic Bread, our users are head over heels in july, but the interest cools down in april.

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Who preferred this food the most?

It's official: Garlic Bread is the food of choice for 24-27 female, with people of >40 BMI also on board.

Don't deprive yourself of Garlic Bread

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Frequently Asked Questions