Blueberries contain good amounts of fiber, vitamin C, and antioxidant anthocyanins. Eating blueberries may help reduce risk factors for heart disease and diabetes.
Raspberries
Raspberries are full of fiber and antioxidant polyphenols. Black raspberries, in particular, may benefit heart health.
Goji berries
Goji berries are particularly rich in nutrients that contribute to eye health. They also contain
important antioxidants.
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Strawberries are an excellent source of vitamin C. They may also help reduce risk factors for heart disease and control blood sugar.
Bilberries
Bilberries are similar to blueberries and are effective at reducing inflammation. They may also help
reduce weight and blood cholesterol.
Acai berries
Acai berries contain high amounts of antioxidants, which may help reduce blood cholesterol, oxidative stress, and even the symptoms of osteoarthritis.
Cranberries
Cranberries and cranberry juice can reduce the risk of urinary tract and stomach infections and may benefit heart health. However, it’s best to avoid juices with lots of added sugar.
Grapes
Grapes, particularly the seeds and skin, are full of antioxidants. They may help reduce blood cholesterol and type 2 diabetes risk while also benefiting brain health.